Nutella Horse Shoe

All time favourite cake because.................

it has NUTELLA!!!! Wooot woot!!!

Got this recipe from http://rozzan.blogspot.com/2006/11/kek-tapak-kuda.html

First attempt at baking it and I am darn proud that it was a success!!!
 :D :D :D

Might just bake somemore later. Hehe.

Sorry, no pics after cut. Cos once within that one second it's cut, it's gobbled up. Thanks to my four Chocolate Monsters at home. :p

Anyway, here's the recipe in English.

10 Egg Yolks

5 Egg White

225 Castor sugar

110g Hong Kong Flour

10g Full Cream Milk Powder

135ml Butter (melted)

1 tbsp ovalette

1 tsp vanilla essence

1 tsp chocolate emulco

1/2 tsp baking powder

Nutella

1. Mix eggs, sugar and ovalette slowly

2. Add flour, milk powder and baking powder, mix again

3. Mix in butter and vanilla essence

4. Take 5 scoops of mix and add the chocolate emulco in it. Mix well.

5. Prepare a thin square tin. Layer it with a baking sheet and spread butter on it.

6. Put a layer of chocolate mix and pipe the plain mix on it.

7. Bake in a pre-heated oven (180 degrees celcius) for about 20-25 min. (I'm gonna reduce the time next time cos I find mine a bit dry)

8. Leave it to cool

9. Turn the cake over and place it on a kitchen towel.

10. Cut the cake into two.

11. Spread Nutella on the cake

12. Fold. 

If I, a very clumsy and messy person can do it, you can too!!! :)